Whether you are slicing a salad or cooking a delectable dish, it is a must-have for nailing those extra thin slices. Its ergonomic pusher is an essential finger guard, and this Bron Coucke ustencile is equipped with a very sharp blade to obtain a very clean cut of fruits and vegetables.

The bulb gave way immediately into feathery, sheer wisps—the visual and textural topper Andy didn’t even know the dish needed. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Our plans start at 12 months and go all the way to 60 months for repayments, making it as affordable as possible. Whether its replacing a old or broken appliances or filling your new business with the appliances you want, not everyone has money lying around waiting to be spent.Whilst we endeavour to do our utmost to keep to the lead times shown on our product pages ultimately it is not a guarantee that these will always be met. Reliable, functional and efficient, the mandoline is ideal for use within a professional kitchen or home setting. Our pick is the Super, which at nearly 6 inches wide is big enough to handle bulky eggplants and heirloom tomatoes. Sign up to our newsletter for style and decor inspiration, house makeovers, project advice and more. Includes 3x interchangeable blades and safety guard For precision cutting and slicing of vegtables quickly with minimum effort.

The v-shaped blade enables you to apply even pressure on the fruit or vegetable being sliced, helping you to effortlessly obtain consistent cuts. Each of the blades is made using high grade Japanese steel, offering maximum sharpness and performance. With a swipe against the sharp blade, veggies that are otherwise a pain to prep turn easily into uniform, thin slices.

Benriner are the original mandolin slicer manufacturers and first came to market in 1945, designed by Uyuki Yamamoto in Japan. The perfect precision cutting tool, this authentic Japanese slicer includes three interchangeable blades and a safety finger guard. Constructed from stainless steel, this handy utensil is durable, reliable and can cut with speed and precision, helping you make your preparation more efficient and consistent. Reliable, functional and efficient, this mandoline is perfect for commercial kitchens but equally useful at home too. When changing blades, ensure the blade is correctly positioned in the grooves and that the screw is fastened securely/ if the blad becomes blunt unfasten the screws to remove it and sharpen careful.

About two years ago, he traded in the behemoth Oxo for a cheery chartreuse Kyocera and hasn’t looked back. This Japanese mandoline isn’t just more efficient than a knife; it does things no knife can do,” he asserts. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Matchsticks: Use the fine-toothed blade for shredding and making julienne cuts—and if you lose those extra blades, you can always just shave your veg into slices, stack, turn, and slice again with a knife. Featuring three interchangeable vertical blades for coarse, medium or fine results, the mandoline gives you more choice when preparing vegetables to suit your every need.Made with extremely sharp horizontal and vertical blades, the utensil effortlessly produces high volumes of everything from juliennes to crisps to speed up your food preparation times.