If either fresh dill or dried tarragon isn’t available, try to substitute it with fennel, especially if you will be using it to flavor meats, seafood or veggies. In addition to being used to flavor dill pickles, dill is often used with fish, potatoes, and yogurt-based sauces. Otherwise, you shall send back the Products to us without undue delay and in any event not later than 14 days from the day on which you communicate your cancellation to us. Advice about your legal rights are available from your local Citizens Advice Bureau or Trading Standards office.

Make sure to spread out all the dill leaves in single layers on your baking sheets to ensure they dry out fully. Change country: -Select- Albania Algeria American Samoa Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Australia Austria Azerbaijan Republic Bahamas Bahrain Bangladesh Barbados Belarus Belgium Belize Benin Bermuda Bhutan Bolivia Bosnia and Herzegovina Botswana Brazil British Virgin Islands Brunei Darussalam Bulgaria Burkina Faso Burundi Cambodia Cameroon Canada Cape Verde Islands Cayman Islands Central African Republic Chad Chile China Colombia Comoros Cook Islands Costa Rica Cyprus Czech Republic Côte d'Ivoire (Ivory Coast) Democratic Republic of the Congo Denmark Djibouti Dominica Dominican Republic Ecuador Egypt El Salvador Equatorial Guinea Eritrea Estonia Ethiopia Falkland Islands (Islas Malvinas) Fiji Finland France French Guiana French Polynesia Gabon Republic Gambia Georgia Germany Ghana Gibraltar Greece Greenland Grenada Guadeloupe Guam Guatemala Guernsey Guinea Guinea-Bissau Guyana Haiti Honduras Hong Kong Hungary Iceland India Indonesia Iraq Ireland Israel Italy Jamaica Japan Jersey Jordan Kazakhstan Kenya Kiribati Kuwait Kyrgyzstan Laos Latvia Lebanon Lesotho Liberia Liechtenstein Lithuania Luxembourg Macau Macedonia Madagascar Malawi Malaysia Maldives Mali Malta Marshall Islands Martinique Mauritania Mauritius Mayotte Mexico Micronesia Moldova Monaco Mongolia Montenegro Montserrat Morocco Mozambique Namibia Nepal Netherlands Netherlands Antilles New Caledonia New Zealand Nicaragua Niger Nigeria Niue Norway Oman Pakistan Palau Panama Papua New Guinea Paraguay Peru Philippines Poland Portugal Puerto Rico Qatar Republic of Croatia Republic of the Congo Reunion Romania Rwanda Saint Helena Saint Kitts-Nevis Saint Lucia Saint Pierre and Miquelon Saint Vincent and the Grenadines San Marino Saudi Arabia Senegal Serbia Seychelles Sierra Leone Singapore Slovakia Slovenia Solomon Islands South Africa South Korea Spain Sri Lanka Suriname Swaziland Sweden Switzerland Taiwan Tajikistan Tanzania Thailand Togo Tonga Trinidad and Tobago Tunisia Turkey Turkmenistan Turks and Caicos Islands Tuvalu Uganda Ukraine United Arab Emirates United Kingdom United States Uruguay Uzbekistan Vanuatu Vatican City State Venezuela Vietnam Virgin Islands (U. Next, remove the stems (unless you are air-drying them) and discard any yellow or brown feathery leaves.

It is a perfect accompaniment to fish and summer vegetable dishes and is equally at home in a variety of salads. Foil: our aluminium foil lids not only keep our product fresh, but are 'widely recycled' meaning that at least 75% of local UK councils provide household recycling collection facilities for them*. It can flavour fish, lamb, pork, poultry, bread, cheese, cream, eggs, vegetables, avocados, apples, popcorn, salads, soups, sauces, spreads and seafood dishes. From a long-established family business in Bavarian Franconia, this dill is dried immediately after the harvest.

Make sure to leave the oven door slightly ajar with the help of a wooden spoon to allow the excess moisture to escape and so that the dill doesn't "cook".Of course, if you will use some for garnishing, fresh dill would always make those plates visually appealing and appetizing. Dill is hard to substitute because of its distinct taste and the closest you could get to the original flavor is either by using the fresh or dried variations as a replacement for each other.