Vietnam is well-known for its incredible food culture. But did you know that Vietnamese beer forms a significant part of this? Launched in 1932, Tiger beer became Singapore's first locally brewed beer. [2] It is a 5% abv bottled pale lager. Heineken Asia Pacific's flagship brand, it is available in more than 60 countries worldwide. Regardless of the supermarket or a small shop just around the corner, alcohol may only be sold between 11 am and 2 pm as well as 5pm until midnight. If you still sell acohol outside these hours, you will be fined with 4000 THB and/or one to two years in prison. Radler is just another type of shandy. Shandy's a mixture of beer and some flavoured carbonated soda (usually citrus, fruits, ginger beer). The term "radler" is popularly used in Germany where they mix part beer with part sparkling lemonade (or Sprite or 7-Up as we know it in Malaysia). Huda beer is another popular Vietnamese beer brand that is valued for its delicious traditional beer qualities and flavours. Vietnam’s favourite pale lager, Zerok, is also popular for it’s low calorie content and easy-drinking nature. Tiger Beer In Vietnam

The oldest and best-known Thai beer inside and outside of Thailand is Singha beer, which is brewed in the Boon Rawd Brewery. The Boon Rawd brewery started to brew in 1933 in the north of Bangkok and is one of the more modern and large Breweries in Thailand. Tiger Beer is a Singapore brand of beer first launched in 1932. It is currently produced by Heineken Asia Pacific, formerly known as Asia Pacific Breweries. The company is a joint-venture between Heineken N.V. and Singaporean multinational food and beverage company Fraser and Neave.

Review and Tasting

Whilst 333 Premium export is a rice beer. Many of the beers in Vietnam take inspiration from European or American beers but add their own unique methods and touches of authentic Vietnamese flavour to the creation. Vietnamese Beers To Try Tiger beer is not gluten-free, this is because it is brewed with malted barley which contains gluten. However, the gluten levels are supposedly very low. This may be helpful to some of you, but if you can’t stand any gluten then Tiger beer is not the beer for you. Is Tiger Beer Vegan? But off the top of my head, you’ve got Asahi, Kirin Ichiban (my favourite Japanese lager), and Sapporo. China sells Tsingtao, Snow Beer, and Zhujiang Beer. Then there is Chang, Singha, and Phuket beer from Thailand, and San Miguel (no, not the Spanish one) from the Philippines.

Nope, not at all.. It's still sweet and refreshing tasting. I think my mum put it very aptly when she describe it as "Very nice for hot weather. It's very quench-y". Yes, I know she totally made up that word. On the pour I am getting a nice clear golden coloured beer with a white head that is a little on the small side. Some slight carbonation. Ok on the looks. Saigon’s classic rice beer called “333” is also a highly popular choice amongst locals and visitors alike and is most popular in Vietnam’s Southern regions. Netherland’s Heineken is also widely consumed and brewed in Vietnam and proves to be a standard beer choice all over the country. Other Major Vietnamese Beer BrandsBecause Thailand is a Buddhist country, the law prohibits to sell or drink alcohol on Buddhist holidays. Also prohibited are the election days, where additionally the serving of alcohol is forbidden 24 hours before the election day until 24 hours after the election day. The penalty for selling on religious holidays and election days is 10000 THB and/or half a year in prison.

Can find it as 5% vol. in other regions of the world. Comes in a bottle, can or from the tap. Popular in Asia especially as it is the perfect beer to have as the sun goes down. The brewing giant from The Netherlands, Heineken have always had a helping hand in the creation of this iconic brand. They came up with the idea of a brewery this side of the world, but were initially thinking of Indonesia, as the nation was a Dutch colony, but were denied. Singapore was then chosen. Together with Fraser and Neave (F&N), Heineken launched Malayan Breweries in 1931, and a year later we got Tiger Beer. Today, Heineken owns 42% of the shares of Asia Pacific Breweries. To be frank I was a little disappointed as the overall taste was ok but nothing too exciting, a bit bland in fact, nothing to set it apart from the millions of lagers out there. Disappointed as I have had this beer many a time when I was in Asia. In fact it was my most favourite beer that side of the world, lovely from the taps. I just guess it doesn’t travel well, and not so exciting in a bottle thousands of miles away from home. Perfect for the hot humid Asian cityscape, not so when its piddling down in bog town Ireland!The world’s tiger population has declined to about 3,200 tigers since the beginning of the 21st century. A century earlier, the same population was estimated at 100,000. The Indian, or Bengal, tiger makes up about half the total tiger population. Vietnamese beer has become a vibrant and significant part of local culture. It’s no doubt that the citizens enjoy the drink as in 2016, it was reported that the average person in Vietnam consumes 42 litres of beer annually. The Singha beer is a larger beer with 5 Vol – % of alcohol. As an alternative, Singha offers Singha light beer with an 3.5 Vol – % of alcohol. Heineken Beer is extremely popular in Vietnam. In 1991, Heineken started brewing in Vietnam from the heart of Ho Chi Minh City. Today, Heineken in Vietnam employs over 3500 people and contributes to 0.9% of the whole country’s GDP. The elephant beer (chang = elephant) is brewed by the ThaiBeverage brewery, which is one of the largest and most modern breweries in Thailand. The headquarter of the Brewery is in Bangkok, but Chang beer is actually produced in the city of Ayutthaya. Chang beer can be bought as a can and as a bottle. The classic Chang beer has an alcohol content of 5.0 Vol – %. Due to this high alcohol content, two elephants are shown on the bottle. True to the motto: drink one and see two.